New Developments in the Brewing Industry
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New Developments in the Brewing Industry
The Role of Institutions and Ownership
Madsen, Erik Strojer; Hobdari, Bersant; Gammelgaard, Jens
Oxford University Press
05/2020
350
Dura
Inglês
9780198854609
15 a 20 dias
642
Descrição não disponível.
Erik Strojer Madsen, Jens Gammelgaard and Bersant Hobdari: Introduction: Interaction Between Institutions and Governance Management in the Brewing Industry
PART I. Institution: Formal and Informal
1: Blazenka Knezevic, Petra Skrobot and Mia Delic: Beer Brands From the Perspective of Young Consumers in Croatia, With an Emphasis on Gender Differences
2: Matthew Lehnert, Isabelle Nilsson and Neil Reid: Navigating the Regulatory Environment in American Urban Areas: The Case of American Craft Breweries
3: Sven Van Kerckhoven, Michelangelo van Meerten, Casey Wellman: The Dynamics of the Hop Industry
4: Jan Marian Lichota and John Brauer: Science Knowledge Exchange as Brewing Sector Trends Analysis: The Case of The European Brewery Convention Congress
5: Jens-Peter Loy, Thomas Glauben, and Amelie Mongrowius: Price Promotion in Space and Time: Some Evidence for the German Beer Market
6: Brett J. Stubbs: Brewing Industry Concentration and the Introduction of the Beer Excise in Australia and New Zealand in the Late Nineteenth Century
PART II. Ownership: Corporate governance and Industry Consolidation
7: David Turner: The 'Largest Beer Bottlers in the World': Developing Whitbread & Co's Bottling Business, 1869-1914
8: Erik Strojer Madsen: Branding and Consolidation in the Global Beer Market
9: Christian Garavaglia and Johan Swinnen: Industry Concentration and the Entry of Craft Producers in the Global Beer Market
10: Sven Van Kerckhoven, Michelangelo van Meerten, and Casey Wellman: Contract Brewing and its Implications for the Beer Industry
11: Martin Stack: The Internationalization of Craft Beer
12: Christopher Williams, Kanako Kitayama, and Seijiro Takeshita: Corporate Governance and Internationalization in Japanese Brewing Companies: The Cases of Suntory and Kirin Breweries
13: Neil Maltby: Corporate Governance, the Craft Brew Alliance Inc and A-B
PART I. Institution: Formal and Informal
1: Blazenka Knezevic, Petra Skrobot and Mia Delic: Beer Brands From the Perspective of Young Consumers in Croatia, With an Emphasis on Gender Differences
2: Matthew Lehnert, Isabelle Nilsson and Neil Reid: Navigating the Regulatory Environment in American Urban Areas: The Case of American Craft Breweries
3: Sven Van Kerckhoven, Michelangelo van Meerten, Casey Wellman: The Dynamics of the Hop Industry
4: Jan Marian Lichota and John Brauer: Science Knowledge Exchange as Brewing Sector Trends Analysis: The Case of The European Brewery Convention Congress
5: Jens-Peter Loy, Thomas Glauben, and Amelie Mongrowius: Price Promotion in Space and Time: Some Evidence for the German Beer Market
6: Brett J. Stubbs: Brewing Industry Concentration and the Introduction of the Beer Excise in Australia and New Zealand in the Late Nineteenth Century
PART II. Ownership: Corporate governance and Industry Consolidation
7: David Turner: The 'Largest Beer Bottlers in the World': Developing Whitbread & Co's Bottling Business, 1869-1914
8: Erik Strojer Madsen: Branding and Consolidation in the Global Beer Market
9: Christian Garavaglia and Johan Swinnen: Industry Concentration and the Entry of Craft Producers in the Global Beer Market
10: Sven Van Kerckhoven, Michelangelo van Meerten, and Casey Wellman: Contract Brewing and its Implications for the Beer Industry
11: Martin Stack: The Internationalization of Craft Beer
12: Christopher Williams, Kanako Kitayama, and Seijiro Takeshita: Corporate Governance and Internationalization in Japanese Brewing Companies: The Cases of Suntory and Kirin Breweries
13: Neil Maltby: Corporate Governance, the Craft Brew Alliance Inc and A-B
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Erik Strojer Madsen, Jens Gammelgaard and Bersant Hobdari: Introduction: Interaction Between Institutions and Governance Management in the Brewing Industry
PART I. Institution: Formal and Informal
1: Blazenka Knezevic, Petra Skrobot and Mia Delic: Beer Brands From the Perspective of Young Consumers in Croatia, With an Emphasis on Gender Differences
2: Matthew Lehnert, Isabelle Nilsson and Neil Reid: Navigating the Regulatory Environment in American Urban Areas: The Case of American Craft Breweries
3: Sven Van Kerckhoven, Michelangelo van Meerten, Casey Wellman: The Dynamics of the Hop Industry
4: Jan Marian Lichota and John Brauer: Science Knowledge Exchange as Brewing Sector Trends Analysis: The Case of The European Brewery Convention Congress
5: Jens-Peter Loy, Thomas Glauben, and Amelie Mongrowius: Price Promotion in Space and Time: Some Evidence for the German Beer Market
6: Brett J. Stubbs: Brewing Industry Concentration and the Introduction of the Beer Excise in Australia and New Zealand in the Late Nineteenth Century
PART II. Ownership: Corporate governance and Industry Consolidation
7: David Turner: The 'Largest Beer Bottlers in the World': Developing Whitbread & Co's Bottling Business, 1869-1914
8: Erik Strojer Madsen: Branding and Consolidation in the Global Beer Market
9: Christian Garavaglia and Johan Swinnen: Industry Concentration and the Entry of Craft Producers in the Global Beer Market
10: Sven Van Kerckhoven, Michelangelo van Meerten, and Casey Wellman: Contract Brewing and its Implications for the Beer Industry
11: Martin Stack: The Internationalization of Craft Beer
12: Christopher Williams, Kanako Kitayama, and Seijiro Takeshita: Corporate Governance and Internationalization in Japanese Brewing Companies: The Cases of Suntory and Kirin Breweries
13: Neil Maltby: Corporate Governance, the Craft Brew Alliance Inc and A-B
PART I. Institution: Formal and Informal
1: Blazenka Knezevic, Petra Skrobot and Mia Delic: Beer Brands From the Perspective of Young Consumers in Croatia, With an Emphasis on Gender Differences
2: Matthew Lehnert, Isabelle Nilsson and Neil Reid: Navigating the Regulatory Environment in American Urban Areas: The Case of American Craft Breweries
3: Sven Van Kerckhoven, Michelangelo van Meerten, Casey Wellman: The Dynamics of the Hop Industry
4: Jan Marian Lichota and John Brauer: Science Knowledge Exchange as Brewing Sector Trends Analysis: The Case of The European Brewery Convention Congress
5: Jens-Peter Loy, Thomas Glauben, and Amelie Mongrowius: Price Promotion in Space and Time: Some Evidence for the German Beer Market
6: Brett J. Stubbs: Brewing Industry Concentration and the Introduction of the Beer Excise in Australia and New Zealand in the Late Nineteenth Century
PART II. Ownership: Corporate governance and Industry Consolidation
7: David Turner: The 'Largest Beer Bottlers in the World': Developing Whitbread & Co's Bottling Business, 1869-1914
8: Erik Strojer Madsen: Branding and Consolidation in the Global Beer Market
9: Christian Garavaglia and Johan Swinnen: Industry Concentration and the Entry of Craft Producers in the Global Beer Market
10: Sven Van Kerckhoven, Michelangelo van Meerten, and Casey Wellman: Contract Brewing and its Implications for the Beer Industry
11: Martin Stack: The Internationalization of Craft Beer
12: Christopher Williams, Kanako Kitayama, and Seijiro Takeshita: Corporate Governance and Internationalization in Japanese Brewing Companies: The Cases of Suntory and Kirin Breweries
13: Neil Maltby: Corporate Governance, the Craft Brew Alliance Inc and A-B
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
