Highly Recommended

Highly Recommended

English for the Hotel and Catering Industry

Revell, Rod; Duckworth, Michael; Stott, Trish (York Associates)

Oxford University Press

09/1993

64

Mole

Inglês

9780194376648

0194376648

177

A post-elementary, low-intermediate course designed for trainees who will be working in hotels and restaurants. The 28 units cover topics such as bookings, cooking, and methods of payment. This workbook contains further exercises and activities designed to practice grammar and vocabulary.
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